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Gordon Ramsay Scrambled Eggs With Salmon is made with fresh eggs, cold butter, crème fraîche, finely chopped chives, and high-quality smoked salmon. The result is a luxurious, creamy, and soft breakfast dish that is perfectly seasoned and never dry. It is the ultimate special weekend brunch or holiday breakfast and serves two to four people. …
Gordon Ramsay Salmon Mousse is made with fresh poached salmon, heavy cream, crème fraîche, fresh dill, bright lemon, and a touch of gelatin. The result is a delicate, airy, and elegant seafood appetizer with a rich, savory flavor. It is the perfect starter for a dinner party or holiday meal and makes 4-6 individual servings. …
Gordon Ramsay Salmon with Smashed Potatoes is made with skin-on salmon fillets, small waxy potatoes, fresh herbs, lemon, and olive oil. The result is a tender, flaky fish with crispy skin, perfectly paired with savory, crusty smashed potatoes. It is the perfect complete meal for a weeknight dinner and is ready to serve four people. …
Gordon Ramsay Salmon Steaks recipe is made with thick-cut salmon fillets, foaming butter, garlic, fresh thyme, and lemon juice. The result is a tender, flaky interior with a perfect, golden-brown crispy crust. This restaurant-quality technique is the perfect show-stopping main course for a weeknight dinner and is ready in under 15 minutes. Try More Recipes: …
Gordon Ramsay Crispy Skin Salmon is made with skin-on salmon fillets, butter, garlic, fresh thyme, and a final squeeze of lemon. The result is a perfect crust that is shatteringly crisp, protecting the tender, juicy flesh beneath. It is the perfect weeknight meal or light dinner party main course, relying on simple technique for a …
Gordon Ramsay Steak Seasoning is made with coarse sea salt, freshly cracked black pepper, garlic powder, onion powder, and a touch of paprika. The result is a robust, simple blend that forms a perfect, crusty exterior when seared. It is the perfect all-purpose seasoning for any cut of beef, from filet to ribeye, and makes …
Gordon Ramsay Christmas Breakfast Salmon is made with silky scrambled eggs, high-quality smoked salmon, creamy crème fraîche, fresh chives, and buttered brioche. The result is a light, elegant, and savory dish that is incredibly decadent and satisfying. It is the perfect luxurious centerpiece for Christmas morning and serves four to six people. Try More Recipes: …
Gordon Ramsay BBQ Salmon is made with skin-on salmon fillets, smoky paprika, honey, soy sauce, fresh ginger, and lime. The result is a tender, caramelized fish with incredibly crispy skin and a sticky, sweet-and-savory glaze. It is the perfect weeknight meal or summer grilling dish and is ready in under 15 minutes. Try More Recipes: …
Gordon Ramsay Tartar Sauce is made with high-quality mayonnaise, sharp cornichons (gherkins), briny capers, finely chopped fresh shallots, fresh tarragon, and bright lemon juice. The result is a chunky, tangy, and incredibly fresh sauce that is a world apart from anything store-bought. It is the perfect condiment for classic fish and chips or a delicate …
Gordon Ramsay Trout with Brown Butter & Lemon is made with trout fillets, rich brown butter, briny capers, fresh lemon juice, and parsley. The result is tender, flaky fish with a perfectly crispy skin and a rich, tangy sauce. This simple technique is the ultimate way to cook delicate fish and is ready in under …
