The Best Fan Website for Tried & Tested Gordon Ramsay Recipes.
Gordon Ramsay’s roasted tomato soup is creamy, smoky and rich, made by searing 1.5kg of ripe tomatoes on the hob then roasting them in the oven until the edges char and the sugars concentrate. It’s finished with cream and a punchy sundried tomato pesto that takes it from comfort food to something you’d pay £12 …
Gordon Ramsay’s French onion soup is rich, aromatic and built on a kilo of onions cooked low and slow for 40 minutes until they’re meltingly soft, then finished with dry cider, chicken stock and a drizzle of cream. It’s topped with Lincolnshire Poacher cheese melted on sourdough croutons. Ramsay doesn’t make a classic French onion …
Gordon Ramsay’s pea and mint soup is vibrant green, silky smooth and ready in under 10 minutes. It’s made with frozen peas, fresh mint and crème fraîche, topped with crispy prosciutto that shatters when you dip your spoon through it. This is his Pea and Mint Soup with Prosciutto from Fast Food. The technique that …
Gordon Ramsay’s broccoli soup is bright green, velvety and made from one ingredient: broccoli boiled in salted water for three and a half minutes, then blended with the cooking liquid. No stock, no cream, no onion. He calls it “easy beyond belief” and it’s ready in 10 minutes. This comes from Make It Easy and …
Gordon Ramsay’s smoked haddock risotto is smoky, creamy and properly British, made with undyed haddock poached in milk, leeks, Arborio rice and Parmesan, ready in about 35 minutes. The poaching milk goes into the stock, which means the smokiness is in every grain of rice, not just sitting on top. He makes this on The …
Every Gordon Ramsay salad recipe from his cookbooks, tested and written up in one place. 38 recipes from books like Ultimate Home Cooking, Ultimate Cookery Course and Make It Easy, each with the source named so you can check it yourself. From a 5 minute radish salad to a lobster starter for special occasions. Most …
Gordon Ramsay’s chickpea salad is his Coronation Chickpeas from Ultimate Fit Food: tinned chickpeas, raw cauliflower, carrots and spring onions tossed in a spiced yoghurt dressing with curry powder, turmeric and cumin. It serves 4 and takes about 10 minutes. He designed it as a vegetarian version of Coronation Chicken, swapping the mayo-drenched cold chicken …
Gordon Ramsay’s scallop salad from Ultimate Cookery Course is seared scallops on a crunchy Granny Smith apple and lamb’s lettuce salad dressed with lemon zest and olive oil. It serves 2 as a starter and takes about 10 minutes from board to plate. His technique is built around timing. Scallops need “no longer than 2 …
Gordon Ramsay’s fruit salad is nothing like the soggy bowl of chopped fruit most people make. His tangy version from Ultimate Home Cooking uses pineapple, apple, pear, mango and cucumber in a chilli, tamarind and crushed peanut dressing. Serves 4 in about 15 minutes. In the YouTube video Ramsay says “the secret of a good …
Gordon Ramsay’s couscous salad from Make It Easy pairs cumin-spiced couscous with roasted peppers, garlic and cherry tomatoes, finished with lemon and fresh coriander. It’s the side from his lemon chilli chicken wings, and works just as well on its own. Serves 4 to 6. His technique is the difference. Instead of covering the couscous …
