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Gordon Ramsay Grilled Salmon is the ultimate way to enjoy fresh fish during the summer. It is made with premium salmon fillets, fresh lemon, aromatic thyme, and a simple garlic-herb seasoning. The result is a perfectly charred exterior with a buttery, flaky interior that melts in your mouth. It is perfect for a backyard barbecue …
Gordon Ramsay Teriyaki Salmon balances sweet and salty flavors perfectly. It is made with pan-seared salmon fillets, fresh ginger, garlic, soy sauce, and a touch of maple syrup for richness. The result is a crispy-skinned fish coated in a glossy, umami-packed glaze that coats every bite. It is perfect for a quick weeknight dinner served …
Gordon Ramsay’s salmon burger is 400g of fresh salmon, a quarter puréed to bind and the rest finely diced for bite, shaped into patties and fried until golden, then built into toasted brioche buns with sriracha mayo. Prep takes 25 minutes plus an hour of chilling, and it serves 4. Ramsay has never published a …
Gordon Ramsay Beetroot-Cured Salmon is made with a fresh salmon fillet, coarse salt, sugar, fresh dill, a splash of vodka, and freshly grated beetroot. The result is a delicate, silky, and savory fish with a beautiful, deep magenta color and an earthy sweetness. It is the perfect show-stopping appetizer for a holiday party or elegant …
Gordon Ramsay Scrambled Eggs With Salmon is made with fresh eggs, cold butter, crème fraîche, finely chopped chives, and high-quality smoked salmon. The result is a luxurious, creamy, and soft breakfast dish that is perfectly seasoned and never dry. It is the ultimate special weekend brunch or holiday breakfast and serves two to four people. …
Gordon Ramsay Salmon Mousse is made with fresh poached salmon, heavy cream, crème fraîche, fresh dill, bright lemon, and a touch of gelatin. The result is a delicate, airy, and elegant seafood appetizer with a rich, savory flavor. It is the perfect starter for a dinner party or holiday meal and makes 4-6 individual servings. …
Gordon Ramsay Salmon with Smashed Potatoes is made with skin-on salmon fillets, small waxy potatoes, fresh herbs, lemon, and olive oil. The result is a tender, flaky fish with crispy skin, perfectly paired with savory, crusty smashed potatoes. It is the perfect complete meal for a weeknight dinner and is ready to serve four people. …
Gordon Ramsay Salmon Steaks recipe is made with thick-cut salmon fillets, foaming butter, garlic, fresh thyme, and lemon juice. The result is a tender, flaky interior with a perfect, golden-brown crispy crust. This restaurant-quality technique is the perfect show-stopping main course for a weeknight dinner and is ready in under 15 minutes. Try More Recipes: …
Gordon Ramsay Crispy Skin Salmon is made with skin-on salmon fillets, butter, garlic, fresh thyme, and a final squeeze of lemon. The result is a perfect crust that is shatteringly crisp, protecting the tender, juicy flesh beneath. It is the perfect weeknight meal or light dinner party main course, relying on simple technique for a …
Gordon Ramsay Steak Seasoning is made with coarse sea salt, freshly cracked black pepper, garlic powder, onion powder, and a touch of paprika. The result is a robust, simple blend that forms a perfect, crusty exterior when seared. It is the perfect all-purpose seasoning for any cut of beef, from filet to ribeye, and makes …
