The Best Fan Website for Tried & Tested Gordon Ramsay Recipes.
I’m Sophie, a British home cook and fan of Gordon Ramsay. I test his recipes in my kitchen and share simple, step-by-step versions anyone can make at home.
Gordon Ramsay’s tofu gets the katsu treatment: soy-splashed slices in a full sesame crust, fried 30 seconds a side, then a miso and Marmite mayonnaise spooned on top. Ten minutes, start to plate. “Tofu can, let’s face it, be quite bland,” Ramsay admits in Ramsay in 10, where this recipe appears as Sesame-Grilled Tofu with …
Gordon Ramsay’s bruschetta stacks ricotta and dressed heritage tomatoes on hot sourdough. Ten minutes, one bowl, one grill. The tomatoes get seasoned and tossed before they ever touch the bread. The recipe comes from Ramsay in 10, printed as the ricotta and tomato bruschette beside Tana’s smoked red pepper soup, one of her family recipes …
Gordon Ramsay’s salmon ceviche never sees a pan. Sushi-grade salmon sliced thin, dressed in lemon, red onion and chilli, served with a blood orange and fennel salad. Fifteen minutes, knife and board only. The recipe is printed in Ramsay in 10 as Salmon Ceviche with Orange and Fennel Salad. His headnote calls ceviche “the ultimate …
Gordon Ramsay’s gammon steaks taste like a Christmas ham without the three-hour joint. Thick steaks glazed in treacle on a smoking griddle, charred pineapple on top, crispy potatoes in a gunpowder spice mix beside them. About 20 minutes. The recipe is printed in Ramsay in 10 as Treacle-Glazed Gammon Steaks with Grilled Pineapple and Gunpowder …
Gordon Ramsay’s nachos carry a full barbecue beef on top, not just cheese. Skirt steak strips in chipotle, lime, beer and barbecue sauce, layered three times with beans and Cheddar, grilled until bubbling. About 15 minutes. The recipe is printed in Ramsay in 10 as Barbecue Beef Nachos with Crispy Fried Onions. His headnote is …
Gordon Ramsay spatchcocks a small chicken and cooks the whole bird in 10 minutes flat. It goes skin-down on a smoking griddle under a weight, wearing a smoked paprika and thyme rub. A green avocado dressing waits on the side. The recipe sits in Ramsay in 10 as Spiced Spatchcock Chicken with Green Goddess Dressing, …
Gordon Ramsay’s cauliflower ramen makes a deep vegan broth in 8 minutes flat. Dried shiitake steep in hot water with miso, mirin and soy, then crispy fried cauliflower, tofu and noodles go on top. About 20 minutes all in. This is the ramen from Ramsay in 10, printed as Cauliflower, Ginger and Sesame Ramen, and …
Gordon Ramsay’s puttanesca needs nothing fresh except a lemon and parsley. Tinned tomatoes, tinned tuna, anchovies and capers make the sauce. A black olive gremolata goes on top, and it’s ready in about 15 minutes. Ramsay put it in Ramsay in 10 as Tuna Puttanesca with Black Olive Gremolata, calling puttanesca one of the greatest …
Gordon Ramsay’s mushroom lasagne cooks entirely on the hob in about 15 minutes. Mixed mushrooms go into an instant creamy cheese sauce, fresh pasta squares cook right in the pan, and the mozzarella top bubbles under the grill. The recipe is printed in Ramsay in 10 as Quick Mushroom Lasagne. His headnote admits it: “I …
Gordon Ramsay’s green pasta coats fusilli in a smooth kale sauce with garlic, lemon zest and Parmesan. Hand-crushed almonds and peppery rocket go on top. Ready in 15 minutes. The recipe is in Ramsay in 10 under the name Super Green Pasta with Rocket, Almonds and Lemon. He calls it an easy way to boost …