The Best Fan Website for Tried & Tested Gordon Ramsay Recipes.
I’m Sophie, a British home cook and fan of Gordon Ramsay. I test his recipes in my kitchen and share simple, step-by-step versions anyone can make at home.
Gordon Ramsay’s oatmeal cookies are made with just five ingredients: rolled oats, peanut butter, honey, raisins, and walnuts. No flour, no eggs, no refined sugar. These are genuinely healthy cookies that happen to taste brilliant, ready in about 45 minutes including chilling time. The recipe comes from his Ultimate Fit Food cookbook, where he files …
Gordon Ramsay’s beef stew and dumplings is 700g of braising beef slow-cooked in ale with pearl onions, carrots, and thyme, then topped with wholegrain mustard suet dumplings for the last 20 minutes. Serves 4, ready in about 3 hours. In his Ultimate Home Cooking cookbook he calls this “British cooking at its best” and says …
Gordon Ramsay’s baked Alaska is layers of sponge cake and ice cream sealed inside glossy Italian meringue, torched golden on the outside and frozen solid in the centre. The whole thing takes about 30 minutes to assemble, plus freezing time. Ramsay has made this on The F Word and in his Christmas special, calling it …
This sticky, jammy gordon ramsay tomato relish recipe is made with fresh cherry tomatoes, sherry vinegar, and red chillies, and ready in just 20 minutes. Watching the tomatoes blister and collapse into a rich glaze as the vinegar reduces is highly satisfying. I love serving this on a thick burger. Better Than Takeaway I used …
Gordon Ramsay’s chicken gravy is white wine reduced by half with a shallot, then simmered with chicken stock, bay leaf, peppercorns, and thyme until thick and glossy. Finished with a tablespoon of redcurrant jelly that gives it sweetness and shine. Strain through a sieve for a smooth, restaurant-quality gravy. Ready in about 25 minutes. This …
Gordon Ramsay’s rhubarb tart is sharp, buttery and quick, made with puff pastry, grated frozen marzipan and fresh rhubarb, ready in about 20 minutes. The marzipan melts into the base as it bakes, so you get an almond layer with none of the frangipane faff. This is his recipe from Ramsay in 10, and he …
Gordon Ramsay’s buffalo wings are buttermilk-marinated, deep fried until shattering crisp, then tossed in hot sauce and melted butter. The whole thing takes about 30 minutes once the wings have soaked, and the blue cheese dressing on the side is non-negotiable. Ramsay published a buffalo chicken recipe in Quick and Delicious using mini fillets with …
Gordon Ramsay’s vanilla cupcakes are light, moist sponges built on his creaming method from Ultimate Cookery Course, where butter and sugar get beaten for a full five minutes before eggs go in one at a time and self-raising flour gets folded through with a metal spoon. They bake at 180°C for 18–20 minutes and make …
This crispy skin gordon ramsay baked potatoes recipe is made with russet potatoes, olive oil, and sea salt, ready in about 60 minutes. Slicing through the golden, salted jacket reveals a steaming, cloud-like interior that creates the ultimate comfort food experience. I’ve found this method creates a far superior texture to standard foil-wrapped versions. Try …
Gordon Ramsay’s muffins recipe uses self-raising flour, melted butter, eggs, milk, and light muscovado sugar, mixed by hand and baked at 180°C for 25 minutes. The base works with any fruit you like because the technique stays the same and only the filling changes. In his YouTube video, Ramsay says “muffins are delicate dainty little …