The Best Fan Website for Tried & Tested Gordon Ramsay Recipes.
I’m Sophie, a British home cook and fan of Gordon Ramsay. I test his recipes in my kitchen and share simple, step-by-step versions anyone can make at home.
Gordon Ramsay’s chilli con carne is a smoky, thick bowl of spiced beef mince with kidney beans, fresh and tinned tomatoes, and a whole cinnamon stick that makes the whole thing sing. Ready in 35 minutes. This recipe comes from The F Word Season 3, where he cooked it in a head-to-head against Sara Cox …
Gordon Ramsay’s cauliflower mac and cheese is macaroni and blanched cauliflower florets baked in a three-cheese sauce made with Cheddar, Lancashire, and Cheshire, topped with a cheesy breadcrumb and thyme crust. One dish, 35 minutes, feeds four. This recipe comes from the Ultimate Cookery Course cookbook, where Ramsay calls it his “twist on the classic …
Gordon Ramsay’s cauliflower cheese is tender florets baked in a mustard-spiked cheese sauce made with three British cheeses: mature Cheddar, Lancashire, and Cheshire. Topped with a cheesy breadcrumb and thyme crust and baked until golden and bubbling. This recipe comes from Gordon Ramsay Restaurants, where he serves it as a side with roast dinners. The …
Gordon Ramsay’s spicy sausage rice is a one-pot dish of Italian sausage meat crumbled out of its casing, seared with red onion, pepper, and smoked paprika, then simmered with rice in chicken stock and white wine. Everything cooks in one pan in about 30 minutes. This recipe comes from the Ultimate Cookery Course cookbook and …
Gordon Ramsay’s dauphinoise potatoes are thin layers of waxy potato baked in cream and milk infused with bay leaf and garlic, finished with golden melted Cheddar on top. Rich, creamy, and ready in about 40 minutes of oven time. This recipe comes from the Sunday Lunch cookbook, where Ramsay serves it alongside venison with red …
Gordon Ramsay’s pizza dough is made with just five ingredients: strong white flour, dried yeast, sea salt, warm water, and olive oil. It takes 10 minutes to knead and about an hour and a half to rise, giving you enough dough for two thick pizzas. This is the Street Pizza recipe from Gordon Ramsay Restaurants. …
Gordon Ramsay’s carbonara is smoky bacon, egg yolks, crème fraîche, and Parmesan tossed through spaghetti with mushrooms, peas, and a hit of fresh chilli. Ready in under 10 minutes if you move fast. This recipe comes from his Ramsay in 10 cookbook and the famous lockdown YouTube video with 7 million views, where he races …
Gordon Ramsay’s bacon jam is smoky, sweet, and sticky, made by simmering crispy bacon with caramelised onions, brown sugar, maple syrup, and a shot of freshly brewed coffee. It takes about 2 hours of low heat but most of that is hands-off. This recipe comes from Ramsay’s official website and his YouTube Shorts, where he …
Gordon Ramsay’s parsnip purée is silky smooth, made by caramelising parsnips in butter before simmering them in milk and blitzing until completely smooth. Rich, sweet, and ready in about 25 minutes. This uses Ramsay’s root vegetable purée technique from the Great Escape cookbook, where he sautés celeriac and carrots in butter, simmers them in milk, …
Gordon Ramsay’s chocolate brownies are rich, fudgy squares made with 245g of dark chocolate, two types of sugar, and a crackly crust hiding melted chocolate pockets inside. Ready in under an hour, and they make 15 to 20 pieces from one tin. This is his “World’s Best Brownies” recipe from the Bread Street Kitchen cookbook. …